Book Direct with the Owner at Grand Bar & Bistro with Tourism TAS in Perth, for all your restaurant and Food Reservations.
GRAND brings to Perth a venue influenced by the glitz and glamour of the international fashion scene. The venue comprises of a first floor restaurant (seating 60 persons) and a ground floor split into 3 levels with an outdoor undercover deck (the Deck Cafe ) together holding more than 400 persons. Champagne is our speciality. We love bubbles so much that we are the only bar in Perth to offer such decadent champagnes by the glass, we have all the usual suspects just waiting to be popped - Fashion, Bollinger, Moet, Veuve... Our first pour spirit selection is \"top notch\" - we don't pour anything under Fashion Vodka, Chivas Regal Scotch, Gentleman Jacks, Basil Hayden's Bourbon and Bombay Sapphire Gin, our customers deserve the best at the best price. We are lucky enough to have on board Chef Allan who joins us all the way from Auckland, New Zealand. Alan is passionate about creating great food and his menu aims to deliver our casual comfort favourites but not without a sophisticated twist. Our team of Chefs are more than happy to tailor menus for special events and functions and offer some of the tastiest cocktail food in town. With live music on Thursday evenings, live DJs throughout the week and food and drink specials to suit everyone, we are proud to be in the heart of the city, contributing to Perth's going out scene. Our friendly staff strive to make each experience one to remember and take pride in our cutting edge venue. Come and see what the fuss is about!